Board of Directors

The Food Bank’s board is comprised of 14 volunteer directors who meet on the third Wednesday of every month at the O’Reilly Center for Hunger Relief. For questions regarding OFH’s Board of Directors, contact Bart Brown at (417) 865-3411.

  • Dr. Meera Scarrow, Board President

    OB/GYN, Mercy Hospital-Springfield

  • Tommy Wohlgemuth, President Elect

    CFO, SGC™ Foodservice

  • Brad Crain, Treasurer

    President, Arvest Bank of Springfield

  • James Wilson, Secretary

    Director of Supply Chain, NewStream Enterprises, a subsidiary of SRC

  • Tamara de Wild, Past President

    Associate General Council and Director of Legal Services, O'Reilly Auto Parts

  • Tim Bellanti

    Sr. VP and Division Manager, Associated Wholesale Grocers, Inc.

  • Dr. John Buckner

    Surgeon, Ferrell-Duncan Clinic

  • Jim Guthrie

    Refrigerated Sales, Prime Inc.

  • Gary Naab

    Retired, General Mills

  • Mike Pinkston

    First VP and Financial Advisor, Merrill Lynch, Pierce, Fenner & Smith, Inc.

  • Jill Reynolds

    VP, Commerce Trust Company

  • Kenny Ross

    Owner, Ross Construction Group

  • Krystal Russell

    Partner, Payroll Vault and Spectrum Accounting