Board of Directors

The Food Bank’s board is comprised of 14 volunteer directors who meet on the third Wednesday of every month at the O’Reilly Center for Hunger Relief. For questions regarding Ozarks Food Harvest’s Board of Directors, contact Bart Brown at (417) 865-3411.

  • Dr. Meera Scarrow, President of the board for The Food Bank.

    Dr. Meera Scarrow, President

    OB/GYN, Mercy Hospital-Springfield

  • Penny Lacy who is on the board of The Food Bank.

    Penny Lacy, President-Elect

    EVP and Sales Manager, Arvest Bank

  • Ashley Kimberling-Casad, Treasurer of the board for Ozarks Food Harvest.

    Ashley Kimberling-Casad, Treasurer

    Vice President of Clinical Services, CoxHealth

  • Holly Gray, Secretary of the board of The Food Bank.

    Holly Gray, Secretary

    Senior Wealth Advisor, Certified Financial Planner at Mercer Advisors

  • Clayton Brown who is on the board of The Food Bank.

    Clayton Brown

    Director of Marketing, Prime Inc.

  • Trevor Burk

    Plant Sr. Quality Manager, Kraft Heinz

  • Genevieve Carvel who is on the board of Ozarks Food Harvest.

    Genevieve Carvel

    Controller, Positronic Industries, Inc.

  • Tamara Conn who is on the board of Ozarks Food Harvest.

    Tamara Conn

    Associate General Council and Director of Legal Services, O'Reilly Auto Parts

  • Shelley Marshall who is on the board of Ozarks Food Harvest.

    Shelley Marshall

    Merrill Lynch, Pierce, Fenner & Smith, Inc.

  • Brian Rehagen

    VP Division Manager, Associated Wholesale Grocers

  • Tommy Wohlgemuth who is on the board at Ozarks Food Harvest.

    Tommy Wohlgemuth

    CFO and COO, SGC™ Foodservice

  • Heather Woody

    VP/Senior Controller, Guaranty Bank