Board of Directors
The Food Bank’s board is comprised of 14 volunteer directors who meet on the third Wednesday of every month at the O’Reilly Center for Hunger Relief. For questions regarding Ozarks Food Harvest’s Board of Directors, contact Bart Brown at (417) 865-3411.
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Dr. Meera Scarrow, President
OB/GYN, Mercy Hospital-Springfield
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Ashley Kimberling-Casad, Treasurer
Vice President of Clinical Services, CoxHealth
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Holly Gray, Secretary
Senior Wealth Advisor, Certified Financial Planner at Mercer Advisors
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Dana Ausburn
Community Volunteer
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Clayton Brown
Director of Marketing, Prime Inc.
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Genevieve Carvel
Controller, Positronic Industries, Inc.
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Tamara Conn
Associate General Council and Director of Legal Services, O'Reilly Auto Parts
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Penny Lacy
EVP and Sales Manager, Arvest Bank
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Christopher Launius
Plant Operation Manager, Kraft Heinz
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Shelley Marshall
Merrill Lynch, Pierce, Fenner & Smith, Inc.
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Brian Rehagen
VP Division Manager, Associated Wholesale Grocers
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Kenny Ross
Vice President of Sales, Ross Construction Group
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Tommy Wohlgemuth
CFO and COO, SGC™ Foodservice
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Heather Woody
Guaranty Bank