Greetings from the O’Reilly Center for Hunger Relief!
Each year, Americans throw away billions of pounds of food. Up to 40 percent of all food grown, processed and transported in the U.S. will never be consumed.
With one in four people in the Ozarks accessing food assistance, it’s hard to understand how so many people can be hungry, yet so much perfectly edible food is never ending up on dinner plates.
When Julie lost her job in college admissions, and her husband went on disability after suffering an injury as a construction worker, eight-year-old Hailey was the most sensitive to the fact that her family was going through a hard time.
“Hailey is the one who watched me going through a huge binder of all our utility bills, credit card and mortgage statements, methodically calling each company to see who could work with us, as our savings dwindled,” Julie shared.