Thanks to a Drury University student, dozens of local children will continue to receive food from Ozarks Food Harvest over the weekends through The Food Bank’s Weekend Backpack Program.
More than 100 community members from local businesses — AECI, City Utilities, Dillons, Fed Ex (Ground), Global University, Mercy (Marketing) and Regions Bank — are giving time to Ozarks Food Harvest on United Way’s annual Day of Caring.
Lucas Oil Speedway & US 97 are offering free admission to the races in Wheatland when event-goers donate four nonperishable food items for Ozarks Food Harvest at the gate. The partnership is an effort to help feed hungry children, families and seniors across southwest Missouri.
Ozarks Food Harvest volunteers have been harvesting fresh produce for community members in need this summer as a part of OFH’s new Glean Team.
Dan Bohannon recently joined the team at Ozarks Food Harvest as the store donation coordinator for The Food Bank’s Retail Pick-up Program.
Ozarks Food Harvest distributed more meals in one year than ever before — in its 31-year history — as of today.
Feeding America and the Ad Council unveil new PSAs to help hungry Ozarks children find food programs
New public service advertisements recently released by Feeding America and the Ad Council are designed to raise awareness of where families can find free and nutritious meals for their children during the summer months when school isn’t in session, including here in the Ozarks.
Ozarks Food Harvest received a $20,000 grant from The Dunkin’ Donuts & Baskin-Robbins Community Foundation this month as part of the Foundation’s three-year, $1 million grant to Feeding America to support critical child hunger initiatives nationwide.
Award-winning artist Hunter Hayes is performing at JQH Arena this Saturday and he’s lending his voice to help spread awareness of child hunger in southwest Missouri, thanks to a partnership with Ozarks Food Harvest and ConAgra Foods’ Child Hunger Ends Here program.
Hundreds of “Hunger Heroes” are donating time at Ozarks Food Harvest this month during National Volunteer Month. The regional food bank distributes more than 13.5 million pounds of food in a calendar year.