Media

McDonald’s Cans for Coffee begins Monday

October 27, 2011

McDonald’s locations across the Ozarks will host the fourth annual Cans for Coffee food drive, offering customers one free small McCafé® Mocha, Latte, Cappuccino, Hot Chocolate, Premium Roast Coffee or Iced Coffee in exchange for a donation of a non-perishable food item for Ozarks Food Harvest.

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Kickapoo hosts 10th annual fall carnival for OFH

October 17, 2011

Kickapoo High School (KHS) students will host the tenth annual fall carnival and safe trick-or-treating to benefit Ozarks Food Harvest. Children may attend for a minimum donation of two nonperishable food items per person.

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OFH challenges local schools to a food fight

October 13, 2011

Ozarks Food Harvest is challenging the community’s elementary, middle and high schools to the 2011 Food Fight, a week-long food drive competition to see which school can collect the most pounds of food per student.

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U.S. Bank sponsors Mobile Food Pantry in Neosho

October 4, 2011

The Southwest Chapter of the U.S. Bank Development Network is sponsoring a Mobile Food Pantry distribution for 250 community members in Neosho, passing out food items and household supplies from Ozarks Food Harvest’s truck in the U.S. Bank parking lot.

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Great Southern kicks off Hunger Action Month food drive

September 6, 2011

The community and Great Southern are partnering with Ozarks Food Harvest during Hunger Action Month. The Food Bank and Great Southern will make announcements at the grand opening of the newest Great Southern banking center in Springfield.

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Hunger Challenge ends next month, New child insecurity data unveiled

August 30, 2011

Ozarks Food Harvest and the Community Foundation of the Ozarks’ second Million Dollar Hunger Challenge for OFH member pantries and CFO affiliate foundations ends next month, and more than half of the participating nonprofits have yet to meet the challenge in order to receive matching funds.

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Weekend Backpack Program starts Friday

August 29, 2011

Ozarks Food Harvest provides backpacks with child-friendly food for students to take home over the weekends, when they do not have access to free and reduced breakfasts and lunches at school, or evening meals and snacks at after-school feeding programs.

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